Wondering how you can take your coffee beyond the ordinary? Then you should try some of these 6 spiced Turkish coffee recipes. These will surely add a touch of magic to your daily cup of joe. Alternatively, you can try some of these creative Turkish coffee recipes.
6 best Turkish coffee spices
Here is a quick overview of the spices that you can mix with this Turkish beverage.
Cardamom
This aromatic spice has been an essential ingredient in coffee in Arabic counties and for good reason. Its warm and slightly citrusy flavor complements the boldness of the coffee, creating a harmonious balance that is simply irresistible.
How to make Turkish coffee with cardamom
To make Turkish coffee with cardamom, simply add a pinch of ground spice to your coffee grounds before brewing.
The amount can vary depending on taste, so try different amounts to find the right balance. The alternative option is to use a specific coffee sugar with the cardamom flavor.
Cinnamon
Turkish coffee with cinnamon is a match made in coffee heaven. This delightful spice adds a touch of warmth and sweetness that perfectly complements the flavors of coffee. This humble spice is also known for its impressive health benefits. According to Healthline, it is rich in antioxidants and can help with chronic disease prevention.
How to prepare Turkish coffee with cinnamon
Simply sprinkle a pinch of ground cinnamon into your coffee grounds before brewing. The amount can be adjusted to your personal preference.
Alternatively, you can add a small cinnamon stick (which can also be left in as a garnish) or sprinkle with a pinch of ground cinnamon after you make your cup of coffee.
Cloves
If you’re a fan of bold and aromatic flavors, then adding cloves to your coffee is an absolute must-try. These tiny, dried flower buds pack a punch of flavor that will elevate your coffee experience to new heights.
How to mix cloves and Turkish coffee?
Add a pinch of ground cloves to your coffee grounds before brewing. The amount can be adjusted according to your personal taste preferences. If you prefer a stronger clove flavor, you can add a bit more, but be careful since you can easily overpower the coffee.
Nutmeg
Nutmeg has a warm and slightly sweet flavor with hints of nuttiness. Just a pinch of this magical spice can add richness and aroma to any cup of coffee.
How to add nutmeg to your Turkish coffee?
You can add a pinch of nutmeg to your coffee grounds and brew it together. Alternatively, you can sprinkle the coffee with a pinch of pre-ground nutmeg.
Vanilla
Vanilla brings a warm and comforting sweetness. It adds a smooth and creamy undertone that perfectly complements the boldness of the coffee. This is why most often, you will find vanilla-flavored coffees. They simply go great together.
How to make vanilla Turkish coffee?
The first option is to add fresh vanilla beans to your coffee beans before brewing. If you don’t have fresh vanilla, then you can use liquid extract. Simply add a few drops to an already prepared cup of coffee.
Ginger
This fiery spice adds a delightful kick to your cup. Ginger has a warm and zesty flavor with a subtle hint of spiciness. When added to Turkish coffee, it infuses the brew with a tantalizing kick that wakes up your taste buds.
How to mix Turkish coffee with ginger?
Add a pinch of ground ginger to your coffee grounds and mix them well. This ensures that the ginger is evenly distributed throughout the coffee. Next, prepare your Turkish coffee as usual.
Final thoughts
Adding spices can really take a simple cup of this Turkish brew to the completely next level. It is a great option for people who are on the Keto diet or intermittent fasting and can’t use sugar. By adding spices, you can play with different flavors every day.
FAQ
Does Turkish coffee have cardamom?
Traditionally, Turkish coffee doesn’t have cardamom. But this spice can be added and is frequently used in Arabic countries.
What is the Turkish coffee-to-water ratio?
The best ratio is 1:10 (coffee to water). For one regular cup that is around 2-3 oz (70 ml), you will use 7 g of coffee.
My journey through renowned bars and coffee shops over five years, as a barista, coffee aficionado, and former bartender, has honed my pursuit for the perfect cup. My passion for coffee isn’t just about the brew—it’s about sharing the knowledge and insights I’ve gleaned along the way.
