Rich, intense, and deeply embedded in cultural history, Turkish coffee is not just a drink but an experience. Before we delve into the perfect snacks to pair with this legendary brew, discover the journey and history of Turkish coffee. Now, let’s explore the ideal companions that enhance its rich flavor profile.
What to eat with Turkish coffee?
The 3 most common treats pair super well with this type of coffee. However, the 4th one is more popular with a similar coffee type, so be sure to read it all the way to the end.
Turkish coffee and delight
The dark and intense flavors of coffee are perfectly balanced by the sweetness of delights. These snacks will elevate your experience to new peaks.
So what is Turkish delight? It is also known as “lokum”. These bite-sized sweets have a soft and chewy texture, with a combination of flavors such as rosewater, pistachio, and citrus.
You may wonder how to drink Turkish coffee with Turkish delight. I personally love to first take a small bite of the delight. Then, take a sip of the coffee. Some people like to drink coffee first and then eat delight. Try either way. See what works better for you. You can even try to dip delight into a coffee.
Turkish coffee and baklava
Baklava is a pastry made with layers of thin filo pastry, honey, and ground nuts. It’s a sweet treat that brings together crunchy, buttery layers with a sticky, syrupy glaze.
If you want to make Baklava at home, check out this recipe from Fifteen Spatulas. It is super-easy to follow, and the final dish tastes amazing.
Sugar cube
A sugar cube is an integral part of the coffee-drinking ritual. It is placed on the cup saucer, so you can control the level of sweetness by dipping the sugar cube in the coffee.
Be careful if you make you decide to do this at home. It is so good you may end up eating coffee-dipped sugar cubes rather than drinking coffee.
Dates or dried fruits
While dates and dried fruits are commonly associated with Arabic coffee, they can also make a fantastic treat for this Turkish beverage.
They will add a touch of natural sweetness to the robust flavors of coffee, creating an enjoyable combination.
💡 New to this brew? Check out do you drink the bottom of Turkish coffee.
In conclusion
Whether you choose the traditional Turkish delight, the sweet Baklava, or a simple sugar cube, each snack brings a unique dimension that complements the already unique flavor of the coffee.
Try different things and experiment to see what works for you. I’m sure that you’ll love every bite you take.
My journey through renowned bars and coffee shops over five years, as a barista, coffee aficionado, and former bartender, has honed my pursuit for the perfect cup. My passion for coffee isn’t just about the brew—it’s about sharing the knowledge and insights I’ve gleaned along the way.
